Monday to Saturday we serve 12:00 to 21.00
Sunday we serve 12:00 to 18.00
We offer our seasonal menu from Monday to Saturday along side our delicious daily specials.
On Sunday we offer a traditional Sunday lunch menu to all party sizes and smaller portions and desserts for children.
Dietary requirements and allergies can be accommodated if we are given at least 48 hours' notice.
Seasonal Menu
Small Plates & Sharers
Sour Dough Flat Bread, Roast Bell Peppers, Parma Ham, Hot Honey & Peppery Rocket
Parmesan Crispy Chilli Beef, Chicory, Toasted Sesame
Sharing Bruschetta: Roast Butternut Squash, Salted Baked Beetroot, Pea & Ricotta, Amaretti
Poutine: Crisp Skin on Fries with Cheesy Gravy
Arancini: Chestnut Mushroom & Parmesan with Arabiatta Dipping Sauce
Main Course
Fish & Chips: Hawkstone Battered Market Fish with Skin on Chips, Zesty Tartare Sauce, Best Mushy Peas or Garden Peas
Baked Ham, Poached Eggs & Skin on Chips with Garden Peas
Fritto Miso Spice Bag with Yuzu Mayonnaise & Confetti Lemon
Chequers Burger Selection: Luckhurst Beef Burger, Grilled Chicken Breast or Marinated Halloumi with Crispy Lettuce, Tomato, Aioli, Balsamic Streaky Bacon and Skin on Chips
Balsamic Lamb with Balsamic, Mint Marinated Lamb Breast, Parmesan Polenta, Seasonal Greens and Pan Reduction
10oz Rib Eye with Skin on Chips, Baked Mushroom & Tomato, Blue Cheese Butter or Marrow Butter and Pan Gravy
Pie of the Day: Shortcrust Pastry with Succulent Fillings, Buttered Mash, Seasonal Greens with either Rich Gravy or Pie Liquor
No Waste Baked Cauliflower with Citrus Pearl Barley, Pickled Stems & Basil Pesto
Puddings
Salted Chocolate Brownie with Chocolate Soil, Double Chocolate Ice Cream
Crème Brulee
Lemon Possett with Vanilla Shortbread
Very Sticky Toffee Pudding with Sea Salted Butterscotch Sauce & Butter Toffee Ice Cream
Spiced Pear Crumble with Vanilla Custard
Yorvale Ice Cream Selection
Children's Menu
Starters
Poutine: Crisp Skin on Fries with Cheesy Gravy
Garlic Bread
Main Courses
Chequers Burger Selection: Luckhurst Beef Burger, Grilled Chicken Breast or Marinated Halloumi
Baked Ham, Poached Eggs & Skin on Chips with Garden Peas
Fish & Chips: Hawkstone Battered Market Fish with Skin on Chips, Zesty Tartare Sauce, Best Mushy Peas or Garden Peas
Sandwich Menu
All of our Sandwich’s are served with Zingy House Coleslaw & Crisps
Mature Cheddar & Balsamic Onion Jam
Mushroom Spinach & Mozzarella
Tuna Mayonnaise Melt
Chorizo, Roast Peppers, Peppery Rocket & Mozzarella
Rare Roast Beef, Mature Cheddar, Crispy Shallots & Spinach
Baked Ham with Dijion Mayonnaise
Sunday Lunch Menu
Starters
Sour Dough Flat Bread, Roast Bell Peppers, Parma Ham, Hot Honey & Peppery Rocket
Parmesan Crispy Chilli Beef, Chicory, Toasted Sesame
Sharing Bruschetta: Roast Butternut Squash, Salted Baked Beetroot, Pea & Ricotta, Amaretti
Poutine: Crisp Skin on Fries with Cheesy Gravy
Arancini: Chestnut Mushroom & Parmesan with Arabiatta Dipping Sauce
Main Course
Sunday Roast: Chicken, Beef or Gammon
All served with Seasonal Accompaniments
(Roast Potatoes, Carrots, Parsnips with Rich Gravy)
Puddings
Salted Chocolate Brownie with Chocolate Soil, Double Chocolate Ice Cream
Crème Brulee
Lemon Possett with Vanilla Shortbread
Very Sticky Toffee Pudding with Sea Salted Butterscotch Sauce & Butter Toffee Ice Cream
Spiced Pear Crumble with Vanilla Custard
Yorvale Ice Cream Selection